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Events News NYSAA

Pots and Pans, Bodkins and Trowels: Reflections on Mary Beaudry – April 30

Event Date: Saturday, April 30, 2022
Time: 1:00-6:00 pm ET
Location: Eichenbaum Colloquial Room, Rajen Kilachand Center for Integrated Life Sciences and Zoom

Program Information and Registration:

We are pleased to announce this symposium in honor of our late colleague Dr. Mary Beaudry (CAS Archaeology and Anthropology; MET Gastronomy). Dr. Beaudry (1950-2020) was an influential scholar, professor, and beloved fixture of Boston archaeology. Speakers and panelists will discuss Dr. Beaudry’s scholarly legacy across a range of disciplines, including gastronomy and culinary arts, the archaeology and history of food, anthropology, material culture studies, museum studies, women’s studies, preservation studies, and American studies.

Please go to for further information on the program and to register to attend in person or remotely.

This event is made possible through a grant from Boston University’s Center for the Humanities, as well as through contributions from the College of Arts and Sciences, Metropolitan College, the Department of Anthropology, the Archaeology Program, the Gastronomy Program, and Programs in Food and Wine.

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